[STANDARD] March Full Course Dinner - Buono -

5980 yen(Tax included)

9items
2persons-

"Our most popular full course that can be enjoyed on any occasion" This is our most popular course, and is the most popular among our customers.A well-balanced full course meal that can be enjoyed on any occasion.From appetizers to desserts, you can enjoy our chef's carefully selected dishes.Perfect for everyday special moments too.

Course menu

[First dish] Spinach panna cotta with smoked cheese

[Appetizer] Assortment of 2 types of appetizers

・Sausage Tartine

・Marinated firefly squid and spring vegetables

[Soup] Cauliflower potage soup

[Bread] Homemade bread

[Fish] Roasted Spanish mackerel with beurre blanc sauce

[Meat] Domestic beef sirloin steak with truffle soy sauce and olive oil

[Pasta] Peperoncino with Sakura shrimp, spring vegetables and salted kelp

[Dessert] Strawberry and mascarpone cheese cassata

(We will include a message if you wish.)

[Drinks] After-meal drinks

Reservation reception time: 17:00~19:30

Available days for reservation: Mondays, Wednesdays to Sundays, holidays, and the day before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/02/28 update